Now this would be a great gift for any birthday.
These birthday cake pops are more work from the very talented Karyn, the Pint Sized Baker. She created these by making square cake pops, using matching-colored candy melt and sanding sugar, and then cleverly used strips of fondant to create the bow ribbon effect. Visually pleasing, highly tasty, and absolutely topical – what’s not to like? If you want to give these a go for someone’s birthday, then head over to Karyn’s site, where you will find full instructions.